Surry Hills
A small room, a short menu and coffee made with patience. Come early for the light, stay for a second cup.
The coffee
Pulled slowly, poured with care.
A house blend made for milk, and a guest roast on filter that changes every week. Ask what’s on.
- House blendChocolate, toffee, red apple
- This week’s guestEthiopia, washed. Jasmine and peach
- MilkFull cream, oat or almond
Visit
Reserve a table for the weekend.
Weekdays are walk-in. Saturday and Sunday mornings fill fast, so book ahead.
We’ll see you then.
This is a concept, so nothing was booked. On a real site this goes to the café’s booking system.
- Find usSurry Hills, Sydney
- HoursEvery day
7am to 3pm - Say hello[TODO: client copy]
